Forest Cove Cacao is composed of a harmonious blend of Immortal Mountain-grown rosemary, golden mulberries, & sea salt garnish, forming a unique, sweet-and-savory dark chocolate, with flavors of the deep Coastal South. Fruit-sweetened with a light touch of unfiltered honey. Hand-Crafted with Passion!
Order includes 1.5 oz net weight bar.
Organic, Raw Ingredients: Peruvian Cacao, unfiltered honey, golden mulberries, rosemary leaves, Celtic sea salt
Forest Cove 70% cacao
All cacao used in Immortal Mountain Chocolate bars are raw, organic, fair trade, and single-sourced from Peru. The current varietal we are sourcing is a natural cross-pollination hybrid of Forastero and Criollo: Trinitario cacao. All other ingredients used are organic or wild-crafted whenever possible. Due to the nature of many of our raw/fresh ingredients, color variations may occur from batch-to-batch, but worry not-- every batch is quality tested for deliciousness.
**Immortal Mountain chocolates are ceremoniously made to order in small batches. We strongly suggest refrigeration until your cacao is to be enjoyed, so please plan accordingly. Shipped insulated with a reusable ice pack. For the optimal Immortal Mountain Chocolate experience, bring your bar to room temperature before indulging.**