First Frost Cacao is a dark, peppermint vegan chocolate experience with a twist: Chaga mushroom, a strong dose of Maple, and hints of Vanilla. Sweetened with pure, organic Vermont Maple Sugar. Hand-Crafted with Passion!
Order includes 1.5 oz net weight bar.
Organic, Vegan Ingredients: Ecuadorian cacao*, Vermont Maple Sugar, Vanilla Bean*, Chaga Mushroom powder*, Black Lava Salt*, Peppermint Oil. ( * = raw ingredients)
First Frost 60% cacao
All Cacao Paste & Cacao Butter used in Immortal Mountain Chocolate bars are raw, organic, fair trade, and single-sourced from Ecuador. All other ingredients used are organic or wild-crafted whenever possible. Due to the nature of many of our raw/fresh ingredients, color variations may occur from batch-to-batch, but worry not-- every batch is quality tested for deliciousness.
**Immortal Mountain chocolates are ceremoniously made to order in small batches. We strongly suggest refrigeration until your cacao is to be enjoyed, so please plan accordingly. Shipped insulated with a reusable ice pack. For the optimal Immortal Mountain Chocolate experience, bring your bar to room temperature before indulging.**