Black Flower Cacao is a dark, full- bodied, truffle-like raw chocolate tribute to Apis mellifera (the honeybee). Honey-sweetened with blossoming floral undertones from an herbal and Andean superfood infusion. Garnished with fresh bee pollen. Hand-Crafted with Passion!
Order includes 1.5 oz net weight bar.
Organic, Raw Ingredients: Peruvian cacao, unfiltered honey, maca, lucuma, fresh bee pollen, vanilla extract, black lava salt
Black Flower 80% cacao
All cacao used in Immortal Mountain Chocolate bars are raw, organic, fair trade, and single-sourced from Peru. The current varietal we are sourcing is a natural cross-pollination hybrid of Forastero and Criollo: Trinitario cacao. All other ingredients used are organic or wild-crafted whenever possible. Due to the nature of many of our raw/fresh ingredients, color variations may occur from batch-to-batch, but worry not-- every batch is quality tested for deliciousness.
**Immortal Mountain chocolates are ceremoniously made to order in small batches. We strongly suggest refrigeration until your cacao is to be enjoyed, so please plan accordingly. Shipped insulated with a reusable ice pack. For the optimal Immortal Mountain Chocolate experience, bring your bar to room temperature before indulging.**